Cheese Cup Cakes

Ingredients:
baking powder 2 teaspoon
self raising flour 110g
butter 110g
castor sugar 100g
2 eggs, lightly beaten
50g grated cheese
condensed milk 1 tablespoon

How to make:
1. Sift baking powder and self raising flour.
2. Beat butter and sugar. Later, add in the eggs and beat again.
3. Add in grated cheese and milk.
4. Fill up 2/3 of the cupcake liners with the mixture.
5. Bake at 175 degrees for 20 mins until light golden brown.