Ingredients:500 gr beef -- cubed3 red chilies -- seeded, sliced2 tbsp Indonesian sweet soy sauce1 tbsp shrimp powder300 ml waterSalt to seasonVegetable oil for sauteingGrind Paste1 onion3 cloves garlic1 tsp pepper corns3 bird's eye chilies -- seeded
Directions:Marinate cubed beef with Indonesian sweet soy sauce and shrimp powder for at least 30 minutesSaute all ingredients of Grind Paste then in a food processor or in hand blender, process all ingredients into a pasteHeat the vegetable oil, saute the Grind Paste until fragrant. Put marinated beef, add water, season and stir well then cover. Cook until the water is almost absorbed. Uncover and stir occasionally and cook again until the beef is tender. When the meat not tender yet, add more water. Put sliced red chilies, stir well and remove from heat. Serve warm immediately
